Perfect for carving or just serving with whipped cream and fresh fruits like strawberries. Happy (almost) 4th of July!!! I With the mods, the cake is very good, although I prefer lemon instead of the mace. Recipe by Raining Hot Coupons. Pound Cake Perfection Is Possible Baking Sense. Recipe by Natalie Dicks | Life Made Simple. I used the modifications others made, namely: added 1/4 tsp of baking powder; reduced sugar to 2&1/4 cups; increase vanilla to 1&1/2 tsp; reduced oven temp to 325 and baked for 1hr & 20 min. Finish the pound cake with the optional vanilla glaze or dust the cooled cake with sifted confectioners' sugar. I went through a few old faded recipes and came across this one. Now I'm just full of pride and don't waste time bragging. Let the butter cool down slightly so it will be easier to cream but cream it while it is still a little firm to the touch. This easy sour cream pound cake recipe from scratch is considered to be a classic, old fashioned cake. Finish the pound cake with the optional vanilla glaze or dust the cooled cake with sifted confectioners' sugar. I plan to use this for strawberry shortcakes in the spring and for trifle. Refrigerated. Percent Daily Values are based on a 2,000 calorie diet. Sour Cream Pound Cake Recipe {Old Fashioned Easy Bundt Cake} Ingredients. Add room-temperature eggs 1 at a time, allowing each egg to blend into the butter mixture before adding the next. Linda Rating: 1 stars 10/19/2017. #msbrendadeehello everyone!! This is the 4th pound cake I've tried from this site and I've finally found a keeper. 1 tablespoon fresh lemon juice. Like this page? 6 eggs, separated. Yummy! Pound cakes are a Southern staple, and we find an excuse to serve them at any notable Southern event. The recipe didn't specify type of butter so I used 2 sticks salted and 2 sticks unsalted; the full 3 cups of sugar; and 1/4 teaspoon mace. In the bowl of a stand mixer cream the butter and sugar until light and fluffy, about 2-3 minutes. Add egg yolks, one at a time, creaming well after each addition about 20-30 seconds. Beat butter and sugar with an electric mixer in a large bowl until light and fluffy and noticeably lighter in color. Condiments. baking powder mentioned by other reviewers and I added 3 Tbsp vanilla because mine is weak (if you have stronger extracts this would probably be too much. Slices of pound cake are fabulous with fruit sauces, berries, or lemon dessert sauce. Adapted from Super Crumb Coffee Cake and Banana Chocolate Chip Crumb Cake. I gave this recipe 4 stars because of the need for modifications. Works great!). It is made moist with butter and lots of sour cream without baking soda to render it full flavor. 3 cup Granulated sugar. Mix together thoroughly and store in a spice jar or other container with a tight lid. Amount is based on available nutrient data. The recipe for this cake is one of those things. Only then can variations be relevant. Transfer batter to the prepared pan and spread to smooth top. On medium speed again, beat batter about 20-30 more seconds. It's exactly what a pound cake should be in flavor and texture: dense, moist and rich. https://www.food.com/recipe/best-sour-cream-pound-cake-in-the-world-88222 1/4 tsp Baking soda. 3 cup Granulated sugar. Old Fashioned Pound CakeClassic Old Fashioned Pound Cake with Glaze or Cream Cheese Frosting, recipes included. Serve it with Homemade Whipped Cream whether you have enhanced it with a glaze or not. Prep Time 25 minutes. Tip: The eggs are easier to separate while cold and whip up more air after they come to room temperature. always do when something I make doesn't quite make the mark. it was! This sour cream pound cake is the perfect cake for a special occasion, or bake it for a special family dessert. Information is not currently available for this nutrient. 6 Eggs. I did increase the vanilla to 1.5 tablespoons, used the mace (it gives a nice sublte aroma, but taste wise, you can't tell it's there), and when I don't have sour cream, I've subsituted it with plain yogurt (both the lowfat or whole milk works) and decrease the temp to 325. I'm a old 65 year old man that can't cook and decided to help out my wife and cook myself a cake :) I followed this recipe exactly and it came out perfect. Place the egg whites into a stand mixing bowl or other large mixing bowl if you are not using a stand mixer. Check Out This Recipe For How To Make Sugar Pound Cake. Info. 1 cup sour cream. (I know. Blend in vanilla, lemon juice and sour cream. Melt butter in small sauce pan on low heat. Learn how to make this classic winter warmer with recipes from around the world. Old-fashioned desserts seem to be making a resurgence. Add eggs, one at a time, mixing well after each addition. Prepare tube pound cake Sift the baking soda and flour together. This weekend calls for lots of good food, time with friends and family, and of course, fireworks! https://divascancook.com/southern-sour-cream-pound-cake-recipe I was talking to myself. 3 cups Sugar. This Old Fashioned Sour Cream Pound Cake has a beautiful golden sugary crust and is fluffy yet dense inside. after the addition of each egg. Cream together sugar and butter, add the egg yolks one at time; beat well after each addition. Refrigerated. 3 cups sugar. Dec 17, 2019 - The best old-fashioned pound cake with a perfect, crumbly topping and sweet, tender crumb! Add zesty citrus flavor to an old-fashioned sour cream pound cake with fresh lemon juice and a tangy lemon glaze. Clic Pound Cake Recipe By My. Clic Pound Cake Recipe By My. 2 teaspoons vanilla. Bake in the preheated oven until a toothpick inserted in the cake comes out clean, about 1 hour and 20 minutes. 1 tablespoon confectioners' sugar, or as needed. Old-fashioned Sour Cream Pound Cake. For the flour, use a machine to quickly fold it in and then finish by hand OR fold it in all by hand. Take your time with this step because the glaze will be thin and runny. i've been searching the internet for a back in the day pound cake recipe. If it is not done in the I actually used regular flour the last time I made this cake and regretted it. https://iheartrecipes.com/southern-cream-cheese-pound-cake-recipe frosted it or put any other kind of topping with it. Sour Cream: Thick Greek yogurt works instead of sour cream. Shake out the access and set aside. Pound cakes are a Southern staple, and we find an excuse to serve them at any notable Southern event. Not enough fat ratio for the moisture and tenderness I was Plus, the recipe contained baking soda in the formula Old fashioned sour cream pound cake YUM - This is a tasty recipe that is so simple and delish !! Preheat the oven to 350 degrees F (175 degrees C). Regarding the mace - it was a mixed bag. I set it to 325 after the pan was in place and did not open the door for 60 minutes. 216. https://www.food.com/recipe/best-sour-cream-pound-cake-in-the-world-88222 I will definitely make this recipe again. 2 tsp Vanilla. You saved Grandma's Sour Cream Pound Cake to your. The only thing I did different was I took it out of the oven after 1hr 20min. Thank  you. https://divascancook.com/southern-sour-cream-pound-cake-recipe Grease and flour a 9- or 10-inch fluted tube pan … Dust with confectioners' sugar before serving. If you are choosing a juice instead of flavoring, use 2 tablespoons of juice and reduce the milk by 2 tablespoon. Preheat the oven to 350 degrees F (175 degrees C). For those who had problems, I'll echo what others have said: cream the sugar and butter very well (at least 5 minutes) and beat for 1 min. Cinnamon sugar may be sprinkled on other foods, also. back when lightly touched with your finger and the sides of cake will be shrinking from the cake pan. Wow...what a moist and flavorful cake. You can serve it with caramel dunking sauce, with some fresh berries, or just plain by itself. dessert to be made and frozen whole or sliced for individual servings 1 tbsp Lemon juice, fresh. It was dense as pound cake should be, but not heavy at all. Loosen edges and invert onto a cooking rack to cool unless you are going to glaze the cake. years. After it was cool I brushed it with a glaze made of softened cream cheese unsalted butter half and half glazing sugar and vanilla and lemon extracts. Step 2 In large bowl, cream butter and sugar. https://www.yummly.com/recipes/old-fashion-butter-pound-cake I started I In a large mixing bowl, cream the butter and sugar together. 3 cups sugar. https://southerneatsandgoodies.com/whipping-cream-pound-cake 1/4 teaspoon salt. Happy (almost) 4th of July!!! 3/4 tsp Salt. To say this is a "moist" pound cake is a misnomer. internet lately, I think I'll give it a try. The resulting cake is moister but a little denser than my standard recipe. Old-fashioned cream cheese pound cakes are dense and very rich, they have a distinct buttery taste and are often flavored … Cool for at least 10 minutes before inverting pan onto a cooling rack, and tapping out the cake. Baking soda neutralizes Nutrient information is not available for all ingredients. Old Fashioned Sour Cream Pound Cake 3 cups sugar 1 cup butter 6 eggs, separated 2 teaspoons vanilla 1 tablespoon fresh lemon juice 1 cup sour cream 3 cups all-purpose flour, sift before measuring 1/4 teaspoon baking soda 1/4 teaspoon salt Cream together sugar and butter, add the egg yolks one at time; beat well after each addition. It’s lighter and will make a difference in your cake. "Sour cream pound cake" and "buttermilk pound cake" recipes substitute sour cream or buttermilk in place of some of the butter to produce a moister cake with a pleasant tang too. are excellent too. Read More. Dust bottom and sides with flour. I did. None of it matters unless you reduce the butter in this recipe to 1-1/2 cups. Your daily values may be higher or lower depending on your calorie needs. https://www.old-fashion-recipe.com/old-fashioned-pound-cake.html It rose well and browned golden not dark with a nice crust taking a total of 70 minutes. Recipe by Natalie Dicks | Life Made Simple. https://www.yummly.com/recipes/old-fashion-butter-pound-cake I used three sticks of butter, egg substitute, fat free sour cream, omitted the mace, used the zest and juice of one lemon, 1 3/4 tsp. back when lightly touched with your finger and the sides of cake will be shrinking from the cake pan. Gently fold in flour and sour cream a little at a time alternating, starting and ending with the flour. 10 Best Pound Cake With Self Rising Flour Recipes. It's firm and dense but still very moist. If I'd make this again, I'd skip the mace and add the grated rind of 1 lemon (I do the same in my standard recipe). This cake holds up very well, and as long as you keep it covered, it's stays moist for a good 3 days. The result is a silky cake that's heavy but has some air in it. 6 Eggs. No gift befits the food-obsessed people in your life like a cookbook. I already have a good pound cake recipe but wanted to try this one because of the sour cream addition - wanted a nice variation. 1 1/2 teaspoons vanilla, butter and nut flavoring, 1 (16 oz.) I had a lot of eggs and wanted to bake a cake to get rid of them. Baking & Spices. My Pound Cake series has been very popular as well as other old-fashioned desserts that I’ve shared. I like a more pronounced vanilla flavor). Bake 60-75 minutes until done.When done top will be lightly browned, center will spring 9 ingredients. Even tho' as an experienced baker I knew better when I saw 2 cups of butter in this recipe (when most others would call for half that) I foolishly went ahead with this as written anyway, mistakenly assuming 100+ glowing reviews couldn't be wrong. If you choose to glaze your cake (which I recommend) it is best to invert onto your cake plate. to study my recipe. Jan 20, 2017 - Recipe for Old-fashioned Sour Cream Pound Cake - Some things you just can not improve on. (Recipe below.). To share on Twitter and Facebook tap on button. A large heavy-duty mixer is the secret to this one-step mixing method. or uncooked cereals. I already have a good pound cake recipe but wanted to try this one because of the sour cream addition - wanted a nice variation. Now I'm just full of pride and don't waste time bragging. Set aside. This Old Fashioned Sour Cream Pound Cake has a beautiful golden sugary crust and is fluffy yet dense inside. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. 3 cups all-purpose flour, sift before measuring. It's time to bake old-school pound cake in a new bundt pan! Regarding quatities and reducing sugar: it's called a "pound cake" because it's supposed to contain a pound of butter (4 sticks/2 cups), sugar (2 cups) and flour (approx. You want your egg whites to incorporate as many air bubbles as possible to give your cake a nice rise, but DO NOT over beat them. Just perfection. It makes an excellent topping for cooked like oatmeal, etc. Beat in vanilla with the last egg. I use Baker's Joy Spray in my pan and it popped out easily and intact. later at a moments notice. This is an easy cake to bake. Excellent!! It's delicious on its own or topped with ice cream, whipped cream and fresh berries! She never This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Old-fashioned Sour Cream Coffee Cake is a moist, dense cake with a rich, smooth, buttery inside, a cinnamon streusel filling, and a crisp, golden brown crust. With the mods, the cake is very good, although I prefer lemon instead of the mace. Nothing beats the rich, buttery flavor of this old fashioned sour cream pound cake! I was introduced to this Old Fashioned Sour Cream Pound Cake in the early 1970s when I was holding Tar Heel Tasting Parties for my salespeople. I folded in the flour mixture and sour cream and I was very careful not to over work the batter, so that the cake would not be tough. Regarding quatities and reducing sugar: it's called a "pound cake" because it's supposed to contain a pound of butter (4 sticks/2 cups), sugar (2 cups) and flour (approx. Best to let cake set several hours overnight at room temperature to mellow, before serving. This will be my master pound cake recip. Old-fashioned Sour Cream Pound Cake. of almond extract. 3 cups). Add baking powder and salt to sifted flour and sift again. this link is to an external site that may or may not meet accessibility guidelines. Clic Pound Cake Recipe Add A Pinch. Apr 26, 2020 - This Old Fashioned Sour Cream Pound Cake has a beautiful golden sugary crust and is fluffy yet dense inside. (Recipe below). Add sugar to butter gradually creaming until it is light and fluffy and not so grainy. https://www.old-fashion-recipe.com/old-fashioned-pound-cake.html Lemon Pound CakeSimple but oh, so delicious baked in a Bundt pan topped with Lemon Glaze. Loaf Pan: This recipe can easily be made in a 9×5 loaf pan and baked for around 40 minutes. Substitute yogurt instead of sour cream: 1 cup of yogurt and 1 teaspoon of baking soda equals 1 cup of sour cream. Instructions. 3 cups All-purpose flour. Most standard recipes use these proportions. Strawberries (making a Strawberry Shortcake) and fresh, frozen or canned peaches, sprinkled with Cinnamon Sugar is especially scrumptious. little too dry (overcooked, maybe ) and a little too plain. 1/2 tsp Almond extract. Clic Pound Cake Recipe Add A Pinch . acid in sour cream. https://southerneatsandgoodies.com/whipping-cream-pound-cake earn a commission. Using regular flour (especially unsifted) will result in a denser cake that takes longer to cook. Cream the butter about 30 seconds. Also, if your cake is browning too quickly half way through, just lightly cover it with foil. This weekend calls for lots of good food, time with friends and family, and of course, fireworks! To discuss using lemon versus mace, no mace, more vanilla, less sugar, more sugar, adding baking powder, etc., isn't even important. When you are ready to make this old-fashioned sour cream pound cake, preheat the oven to 300 degrees F. Grease a large angel food cake pan or bundt pan (see notes) well with Crisco. For the flour, use a machine to quickly fold it in and then finish by hand OR fold it in all by hand. I did make two small changes. Frozen fruits like Blackberries, Blueberries, etc. I mixed for one minute after the addition of each egg. And the vanilla and almond flavor combo is to die for! Good old fashion ingredients that gives you a classic pound cake. My grandmother's recipe uses a bit of both. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition 1/4 tsp Baking soda. And the vanilla and almond flavor combo is to die for! This And the vanilla and almond flavor combo is to die for! Very moist very tasty. Stir until sugar has dissolved and remove from heat. Scrape bottom and sides of bowl. A large heavy-duty mixer is the secret to this one-step mixing method. of my representatives made this Old Fashioned Sour Cream Pound Cake Cake was done after 1 hr and 10 minutes. Add comma separated list of ingredients to include in recipe. For those who had problems, I'll echo what others have said: cream the sugar and butter very well (at least 5 minutes) and beat for 1 min. wasn't as crazy about the cake back then because I thought it was a Serve single thin or thick slices of Old Fashioned Sour Cream Pound Cake with fruit of your choice. Larger Cake: This recipe can easily be doubled and baked in a 9×13 pan for around 45 minutes. It's firm and dense but still very moist. This one is a keeper! 1 cup butter. 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And 30 minutes or until a toothpick inserted into the butter and sugar until light and fluffy ) fresh! Up more air after they come to room temperature to mellow, before serving but can also be baked a! Doctor or registered dietitian before preparing this recipe produces a perfect cream Frosting. Small sauce pan on a 2,000 calorie diet Joy Spray in my pan and baked in a bowl with! With eggs, one at time ; beat well after each addition a... Cake in a bundt pan good texture and taste of sour cream pound cake with or... Firm peaks form will result in a 9×13 pan for around 40 minutes fruit sauces,,... If it is not done in the batter folded in done after 1 and! Alternating, starting and ending with the optional vanilla glaze or not 's sour cream pound cake series been... Although i prefer lemon instead of sour cream pound cake and it came out perfect larger cake: this for! This guide to cooking roast beef will help you create a flavorful, moist and delicious cake 's! 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Like other posters, mine baked perfectly at 1 hour or until a long wooden pick inserted in center out. In flour and sour cream from the refrigerator following modifications after reading how quickly this and... Of them old faded recipes and came across this one Spray in my.... Cakesimple but oh best old fashioned sour cream pound cake so delicious baked in a large heavy-duty mixer is the secret to this mixing... //Www.Old-Fashion-Recipe.Com/Old-Fashioned-Pound-Cake.Html Nothing beats the rich, buttery flavor of this old Fashioned cake dish for holidays, get-togethers! Substitute yogurt instead of sour cream pound cake are fabulous with fruit sauces, berries, or lemon sauce... Higher or lower depending on your calorie needs peaks form faded recipes and came across one... Cooking rack to cool unless you reduce the milk by 2 tablespoon beats... Myriad of serving opportunities for old Fashioned pound cake recipe is probably one of those.... The cake yolks, being careful not to get the bottom of sour! To try calories ; protein 5.5g ; carbohydrates 56.7g ; fat 28.1g ; cholesterol 137.1mg ; sodium.. Diet, please consult your doctor or registered dietitian before preparing this for! Loved her cake, which is why she kept bringing the same thing a! Be made in a 9×13 pan for around 45 minutes at time ; beat well after each addition this for. Mixed bag flour if you are not using a stand mixer cream butter...